Packging & Delivery
Min Order1 piece
Briefing
Detailed
Function and characteristics:
1. The production line is fully automated operation, it can achieve product packing assembly line work, and improving production efficiency and significantly reduce product cost.
2. The production line conforms to the food processing machinery’s sanitation standard. On the machine, the spare part which contacts with the material and pouch conforms to the standard of food sanitation request on material processing, food health and security guarantee.
3. This production line is suitable for the packing liquid, the hydrodynamic material, such as detergent, yellow wine, soy sauce, vinegar, fruit juice, ketchup, peanut thick liquid, jam, hot pepper sauce, thick bean sauce packed in bags.
Specifications:
Model | BNS6-200Y |
composition | Rotary packing machine 、Liquid (thick liquid) measurement machine |
Suitable scope | Detergent, Vinegar, Fruit juice etc. |
Pouch type | Stand-up, flat |
Pouch size | W:100-200mm L:100-300mm |
Packing weight | ≤500ml |
Packing Accuracy | ≤±1 |
Speed | ≤35Bags/Min ( The speed depends on the product status and flling weight ) |
Voltage | 3Phase 380V 50HZ/60HZ |
Total power | 2KW |
Compress air | 0.6m3/min(supply by user) |
Note: 1. According to the customer request, provides the special design.
2. The machine disposition may make the choice.
Product Process:
1.Giving bag
2.Coding date
3.Open bag
4.Filling &vibrate
5.Sealing
6.Forming & output packages
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